California Legislators Ban Sale of
Junk Food in Elementary, Middle Schools
by Bradley Weaver
North County Times, November
6, 2001
Junk-food sales will be a thing of the past at elementary and middle
school campuses, but it will still be sold at high schools despite
legislation aimed at improving the health of all students by snubbing
out sugar-loaded snacks.
Groups representing superintendents and food service workers recently
talked lawmakers into toning down a nutrition bill by state Sen. Martha
Escutia, D-Montebello, who wants students to give up fast-food fare and
learn to eat healthier meals on campus.
The original bill would have placed on outright ban on the sale of junk
food at elementary and middle schools. It also would have greatly
reduced candy and soda sales through high school vending machines ----
a major fund-raising outlet for schools.
But the bill that was signed by Gov. Gray Davis last month looks much
different. While it prohibits the sale of junk food in elementary
schools ---- where sales are minimal ---- and bans the sale of soda on
middle school campuses, it leaves high schools virtually untouched.
The outcome has upset health officials who want junk food eliminated
altogether, but school leaders are letting out sighs of relief knowing
the major fund-raising outlet for campus groups and sports teams will
be preserved.
"I'm glad because it would have put us into a bind to lose that
funding," said Mavis Shutes, activities director at Temescal CanyonHigh
School in Lake Elsinore. "We make $ 800 each month from candy sales
alone. To have it taken away would force us to cut back or make
students pay for extra things."
Those extras are anything from water polo nets to entrance fees at
sporting tournaments to awards for high-achieving students to
graduation night programs, school leaders say. Most money is poured
into the Associated Student Body where it is divided upamong school
programs.
High school leaders across Southwest County say the law, which takes
effect July 2004, would have been devastating if it stopped the sale of
sodas and snacks. At Murrieta Valley High School, for example, soda
sales generate $ 25,000 a year for the school. Temecula Valley High
School collects about $ 10,000 a year from soda sales.
Although the law will target elementary and middle schools, those
campuses rely much less on the sale of sodas from vending machines for
fund-raising efforts.
At middle schools, the measure bans the sale of sodas until after lunch
and could boost state money for meals for low-income children from 13
cents to 26 cents.
Pam Keller, principal at Vail Ranch Middle School in Temecula,
applauded the law's intentions, but said her school's lunch service,
which operates semi-autonomously within the school district, could lose
money if sodas are pulled from the menu.
"If there is a drop in sales, then this bill could have a drastic
effect on how we handle our food service," she said. "The intention to
limit the amount of soda is great but we'll have to see how it pans
out."
The measure sets limits on the amount of allowable fat and sugar in
snacks and beverages but most schools are already incompliance, school
officials said.
Randy Rogers, principal at Alta Murrieta Elementary School in Murrieta,
said the law will not have much of an impact at his campus because junk
food is kept to a minimum.
"For the most part what our cafeteria serves is pretty nutritious," he
said. "Our only concern is when students bring lunches with too much
soda or candy to school. But there's not much we can do about that."
Meanwhile, California is among dozens of states trying to raise
nutrition standards in schools in hopes of reducing obesity among
students. In his signing the bill into law, Gov. Davis said it could
help significantly improve the nutrition and eating habits of
California's schoolchildren.
"Childhood obesity has become an epidemic in the United States," he
said. "While poor diet and inactivity have been found to adversely
influence the ability to learn and decrease motivation and
attentiveness, healthy food has a positive impact on academic
achievement."
Childhood obesity and diabetes rates have exploded, up 30 percent in
the past 20 years, and medical evidence points to children's increased
consumption of fast food and sodas as major culprits. According to
estimates, about 74 percent of boys and 65 percent of girls drink at
least one soda a day.
A Public Health Institute study last year revealed that 95 percent of
California school districts sell fast foods and junk foods on campus.
In some California school districts, as many as 50 percent of students
are overweight, according to a state report.
But vending machines are not all filled with junk food, school
administrators say. At most high schools, drink machines also sell
juice, water and milk.
"Kids eat much healthier than you think," Shutes said. "It's not just
junk food that we sell. Believe it or not, salads are real popular."